Bordiga St. Hubertus Amaro Riserva
Very bitter. Very tasty. Loads of licorice and mint, with earthy, woodsy notes. Botanicals include: licorice root, masterwort, dandelion, Agharikon mushroom, galanga root, aloe, angelica, Gentiana lutea, Gentiana acaulis... Read more..
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Product description
Region:Piedmont, Italy
Primary Botanicals: licorice root, masterwort, dandelion, Agharikon mushroom, galanga root, aloe, angelica, Gentiana lutea, Gentiana acaulis
Botanical Source: Local are wild foraged between 500 and 1700 meters, with the majority above 800. Others sourced from Asia.
Finished ABV: 38%
Method of Production: Botanicals infused individually in organic neutral wheat spirit for 20-60 days. Alpine water and beet sugar added. Rested 20-30 days in stainless steel. Paper-filtered.
Specifications
Bordiga St. Hubertus Amaro Riserva
0 reviewsReview Bordiga St. Hubertus Amaro Riserva
Very bitter. Very tasty. Loads of licorice and mint, with earthy, woodsy notes. Botanicals include:..