Supple, frothy, sparkling rosé of 80% Syrah and 20% Cabernet Sauvignon from organically farmed vines in a unique, cooler microclimate in the Sierra de Gredos where Syrah and Cabernet ripen gradually and achieve balanced, unexpected wines.
Madhavan Vineyard Barbera is from 3.5 acres in Sonoma's Moon Mountain district. This full-bodied but lithe red is made by a former Rhode Islander; it's full of strawberry, oily herbs, rosemary, earthy minerality...limited and delicious.
Sweet and Smokey Heritage Berkshire Pork Salami with our homemade bacon and plenty of bourbon. All of our products are made from Non-GMO and Antibiotic-free Berkshire pork and Wagyu beef. Approx 7oz.
Classic spicy Italian salami with imported Calabrian chilis, red wine, and garlic. All Gastros products are made from Non-GMO and Antibiotic-free Berkshire pork and Wagyu beef. Approx 6oz.
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