Young Chardonnay vines planted via selection massale. Finesse, depth, and precision from one of the region's most highly regarded producers. Biodynamic.
Biodynamic, no-dosage, low sulfur Pinot Noir, Trousseau, & Poulsard. Bone dry but fruit-forward with ripe strawberry, raspberry, and a gorgeous, full & creamy texture.
A single barrel of Pinot Noir, aged 12 months. A touch of smoke & vanilla on the nose; cherries, earth, and baking spices on the palate. Slightly creamy texture, with a long and lively finish accented by cocoa & barely there tannins.
This is a blend of 60% Macabeu which contributes light, floral notes and acidity, and 40% Garnatxa Blanca that adds lemony fruit, salinity, and characteristic texture, along with yellow apple and zesty, savory minerality on the finish.
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