Sangiovese fermented in stainless steel. Estate grown and estate bottled. One bottle of wine per vine. Read more..
Enrico Pierazzuoli's family has owned their 200 hectares of olives trees, grape vines, and forest in Montalbano and Carmignano since 1970. They produce olive oil in addition to wine.
Sangiovese fermented in stainless steel. Estate grown and estate bottled. One bottle of wine per vin..
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