Importer notes: Tasting Notes: Satsuma Shiranami, which is one of the most popular Imo Shochu brands in Japan, is made with 100% carefully selected top-grade Kogane Sengan sweet potato from South Kagoshima. It has the natural sweetness of that sweet potato, with a full body and aroma.
Food Pairings: Sashimi, Tempura, Yakitori, Yakiniku
Distillery: Satsuma
Distillery Location: Kagoshima Prefecture
Founded: 1936
Profile: Satsuma Shuzo is located in the southernmost part of Satsuma Hanto (the Satsuma Peninsula), which is an area of clean water and ideal and fertile soil for growing sweet potatoes. With these good ingredients and the skills and traditions of their Toji, delicious and high quality Shochu is made. Their motto is quality first, and to that aim they do not freeze any of the potatoes that they make their Shochu with.
Having an account with us will allow you to check out faster in the future, store multiple addresses, view and track your orders in your account, and more.
RegisterYou have no items in your shopping cart