Wine

Low-to-no sulfur grenache blanc / vermentino / roussanne. Orchard fruit, pear, and elder flower on the nose lead to more orchard fruit on the palate mingling with fine acidity. Mouthfeel is slightly rounded, finish is long.

Round, fruity, approachable, tasty. Not too sweet, finishes a bit dry.

From the Rüdesheimer Drachenstein, where the pure quartzite soil lends a saltiness to the orange citrus-flavors, and balances the acidity and sugar.

Off-dry, juicy, peachy, & delicious.

Elegant and medium-bodied, with lots of crunchy fruit and black pepper on the nose and palate.

Fermented in stainless steel w/native yeast & aged 7 months in neutral French oak. Inviting, enveloping, aromatic.

Fresh & frothy with candied lemon & pears throughout. Full-bodied, with creamy bubbles. Fun with pizza!